Description
This formula is considered to have unique properties as it consists of a mixture of plant extracts, essential oils, vitamins, trace elements, amino acids, and other materials that have a stimulating effect on the production of high-quality milk in addition to an increase in the percentage of fat in the milk.
Each 1 L contains:
Herbal Extract: 100,000 mg
Vitamin A: 800,000 I.U.
Vitamin D3: 500,000 I.U.
Vitamin E: 10,000 mg
Vitamin K3: 10 mg
Vitamin B1: 1,000 mg
Vitamin B2: 100 mg
Vitamin B3 (Nicotinic Acid): 1,000 mg
Vitamin B5 (Calcium Pantothenate): 3,000 mg
Vitamin B6: 500 mg
Vitamin B7 (Biotin): 5 mg
Vitamin B9 (Folic Acid): 100 mg
Vitamin B12: 1 mg
Amino Acids: 61,800 mg
Magnesium (Sulphate): 500 mg
Manganese (Sulphate): 100 mg
Iron (Sulphate): 100 mg
Zinc (Sulphate): 5,000 mg
Cobalt (Sulphate): 10 mg
Sodium Selenite: 25 mg
Potassium Iodide: 1 mg
Choline Chloride: 5,000 mg
Excipients Up To: 1 L
- It is a unique complex of herbal extract, essential oil, vitamins, minerals, trace elements, amino acids, and salts in high concentrations that the body needs, especially in the reproductive stage, and milk production stage.
- Increasing milk production and for the prevention and treatment of deficiency of salts and vitamins in the body because of the abundance of milk production, as well as during convalescence periods and cases of poor appetite.
- It increases the quality of the milk produced by increasing the proportion of fats in milk
- Helps digestion to stabilize and balance the intestinal flora. It increases the number of beneficial bacteria and the rate of digestion.
- In case of deficiency of mineral salts in the body, diarrhea, intestinal catarrh, wasting, and dehydration resulting from it as well as cases of animal licking its hair.
- After treatment with antibiotics, antiparasitic, and vaccines to improve appetite and growth and to strengthen the natural immune system in periods of high animal production.
- For pregnant and lactating animals and raising fertility for males and females.
- Support the animal’s resistance against pathogenic infections.
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